Chicken Stock Fiasco

How to make chicken stock:

• Throw bones into large pot
  
• Add an onion, cut in half
  
• Add some garlic, celery stick, carrot, anything that comes to hand
  
• Add tap water
  
• Boil up for an hour or two.
  
• Place sieve/colander in sink
  
• Pour contents of pot into sieve/colander
  
• Watch in utter dismay as stock disappears down the sink.
  
• Shake head in disbelief. 
  
• Laugh ironically (optional)
  
• Drink less in future.